| Sunday: | 12:00am to 04:00pm |
| Monday: | 12:00am to 11:00am |
| Tuesday: | 12:00am to 11:00am |
| Wednesday: | 12:00am to 11:00am |
| Thursday: | 01:00am to 11:00am |
| Friday: | 03:59am to 11:00am |
| Saturday: | 03:59am to 04:00pm |
165 East 33rd Street
2 Penn Plz
30 E 33rd St
211 7th Ave
374 W 46Th St
300 E 45Th St
Edamame
japanese soy beans with sea salt
Shrimp & Crab Harumaki (homemade)
spring rolls with baby leeks, woodear mushrooms, spicy kalamansi nectar dip
Beef Short Ribs
french fries, garlicky honey tamari sauce
Lamb Tataki
seared australian lamb loin, ssamjang miso sauce, chop garlic fries
Shrimp Shumai
steamed
Carrot Cauliflower Miso Soup
Traditional Miso Soup
Organic Field Greens
sesame kafir lime dressing
Green Seaweed (chuka Salad)
marinated with sesame seed & sesame oil
Duck Salad
jalapeno plum vinaigrette
Hijiki Salad With Mesclun / Watercress
cooked japanese seaweed with coriander daikon dressing
All Entrees Are Served With A Side Of Steamed Premium White Rice
Alaskan Wild King Salmon
spicy ginger red miso sauce, sauteed haricoverts, chives chutney, sauteed mix mushrooms
Pistachio Caribbean Shrimps
top with crab roe puree & chopped pistachio, micro salads
Organic Chicken Breasts
baby bok choy, teriyaki sauce
Chilean Sea Bass
delectable sake infused roasted seaweed sauce, asian vegetables
Breast Of Duckling
soy balsamic reduction, red wine poach bosch pear, roasted kabocha mash
Fatty Tuna
Tuna
Fluke
Unagi
Uni
Rolls And Hand Rolls
Fresh Salmon
Salmon Avocado
Sweet Potato Tempura
Spicy Shrimp Tempura
Fluke Shiso